weekapaug inn

STARTERS

Shrimp Cocktail Cocktail Sauce, Lemon

Vegetable Crudité Roasted Garlic Hummus, Pimento Cheese

Caprese Salad Heirloom Tomato, Narragansett Mozzarella, Garden Basil,Capizzano Balsamic

New England Clam Chowder Oyster Crackers

Freshly Sliced Watermelon

New England Clam Chowder Oyster Crackers

Pasta Salad House Made Macaroni, Pepper, Onion, Celery, Dukes Mayonnaise

Duck Fat Cornbread Maine Grains Cornmeal, Hot Honey

Corn on the Cob Vermont Butter

Mac n Cheese Cheddar, Gruyere, Breadcrumbs

Mussels & Littlenecks Garlic, Butter, White Wine

Roasted Red Potato Roasted Garlic, Garden Herbs

ENTREES

Stonington Lobsters Boiled Over the Fire Pit

Baked Cod Lemon, Butter, Ritz Cracker Crust

Pasta Salad House Made Macaroni, Pepper, Onion, Celery, Dukes Mayonnaise

Smoked Chicken Bourbon BBQ Sauce

Marinated Flank Steak Roasted Red Pepper Chimichurri

DESSERT SAMPLE MENU

S’Mores Tarts

Del’s Pink Lemonade Cake Pops

Blueberry Tartlets

Key Lime Cheesecakes