weekapaug inn

Served with lemon, cocktail & mignonette

1/2 dozen Oysters

1/2 dozen Littlenecks

1/2 dozen Shrimp Cocktail

1/2 Chilled Lobster

Tuna Tartare

8 Oysters

8 Littlenecks

8 Shrimp Cocktail

1/2 dozen Snow Crab Cocktail

Chilled Whole Lobster

Tuna Tartare

Rhode Island or New England

remoulade, avocado, jicama slaw

honeydew, cucumber balsamic, mint

arugula, heirloom tomato, basil pesto,  Capizzano balsamic

remoulade, avocado, jicama slaw

farm greens, cucumber, tomato, carrot, radish, white balsamic vinaigrette

romaine hearts, focaccia croutons, white anchovy, parmesan

iceberg, hard boiled egg, blue cheese, tomato, bacon, house made ranch

arugula, heirloom tomato, basil pesto, Capizzano balsamic

Select: Chicken +12 Salmon +16 Shrimp +16

Served with choice of fries, house made chips, or side salad

lettuce, tomato, Vermont cheddar, bacon onion jam, brioche bun

hot butter or cold lobster salad

black bean, mushroom, chickpea, red pepper,  lettuce, tomato, chipotle aioli, brioche bun

beer battered cod, lettuce, tomato, tartar sauce, brioche bun

ginger, lemongrass rice, pineapple Salsa,  red pepper coulis

grilled sfirimp, dimento riieese Ente, andouille relisft

mashed potato, honey Stting bYusSel sprouts

marinatedflank steak, hand-cutfries,  black garltt Steak sauce